Eggnog Tea Latte
2 tsp Loose eggnog tea
1 cup Boiling water
1 cup Preferred milk
(Whole, skim, almond, soy, etc…)
1 tbsp Preferred sweetener
(Honey, sugar, etc…)
Alternatively, use 1 1/3 cup hot water with
2/3 cup of real eggnog, and slightly less sweetener,
for an even more flavourful tea latte!
Pick out your favourite cozy mug from the cupboard.
Steep the loose tea (use a loose tea steeper!) in your mug with
the boiling water, and sweeten.
While the tea is steeping, heat your desired milk
until it reaches just before boiling point.
Froth and hot milk to the steeped tea. Remove tea leaves,
garnish with cinnamon, and enjoy!